Sunday, September 28, 2008

Blueberry/Apple Gratin


This one's easy:

Leftover dough
Leftover blueberries
1 1/2 apples, peeled, sliced
1 cup sugar
1/2 tsp cinnamon
1 shake nutmeg
some coconut milk
2 Tbs flour
Maybe some butter, I don't remember.

I think that's all. Throw it together in a gratin pan small enough for the task and bake at 375 for about an hour.

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